Friday, January 23, 2009

Apple Crisp

2 cups dried apples reconstituted in 1 cup boiling water
1/3 cup flour
2/3 cup brown sugar
3/4 teaspoon cinnamon
3/4 cup oatmeal
1/3 cup melted butter

Put apples and any remaining liquid in an 8x8-inch greased pan. Mix other ingredients in a separate bowl. Sprinkle over apples. Bake 20 minutes at 375 degrees.

(Source: "Basic Food Storage Cookbook," South Jordan Utah River Stake, 2003, pg. 5)
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2 comments:

  1. AnonymousJanuary 24, 2009 at 10:32 AM

    This looks very yummy! I'm adding it to my recipe book. Thanks for all the work you do on this website aunt kathy, it's incredible! (Melissa)

    ReplyDelete
  2. K PJanuary 24, 2009 at 10:38 AM

    Thanks Melissa! :)

    ReplyDelete