2 cups rolled oats
1 cup sugar
Blend in, mixing thoroughly:
3/4 cup melted shortening
Cool mixture and add:
2 eggs, well beaten
Sift together and add to mixture:
2 cups sifted flour
1 teaspoon salt
1 teaspoon soda
1 teaspoon cinnamon
1 teaspoon allspice
1 teaspoon nutmeg
Beat in:
1/2 cup pumpkin (canned or mashed cooked pumpkin)
1 teaspoon vanilla
1/2 cup raisins
1/2 cup chopped nuts (optional)
Drop by teaspoonful on a greased cookie sheet. Bake at 350 degrees to 15-18 minutes.
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Let every man be swift to hear, slow
To speak, slow to wrath.
James 1:19
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Let every man be swift to hear, slow
To speak, slow to wrath.
James 1:19
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(Source: "Basic Food Storage Cookbook", South Jordan Utah River Stake, 2003, pg. 62)
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