Sunday, February 8, 2009

Basic Granola

3 cups uncooked quick oats
1/2 cup sugar
1/8 teaspoon salt
1 tablespoon whole wheat flour
1/3 cup dry milk
3 tablespoons oil
9 tablespoons water

Put dry ingredients in a bowl. Stir oil and water together and pour over dry ingredients. Mix until clumpy. Crumble onto greased baking sheets. Bake at 350° for 10-15 minutes, checking and stirring often to evenly bake until dry and lightly toasted. Store in airtight container. Eat as snack or cereal with milk.

(Source: "Food Storage Recipes - Using only the ingredients contained in the One-Month Basic Food Storage Kit", pg. 18)

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