Friday, January 23, 2009

Apple Crisp

2 cups dried apples reconstituted in 1 cup boiling water
1/3 cup flour
2/3 cup brown sugar
3/4 teaspoon cinnamon
3/4 cup oatmeal
1/3 cup melted butter

Put apples and any remaining liquid in an 8x8-inch greased pan. Mix other ingredients in a separate bowl. Sprinkle over apples. Bake 20 minutes at 375 degrees.

(Source: "Basic Food Storage Cookbook," South Jordan Utah River Stake, 2003, pg. 5)


Anonymous said...

This looks very yummy! I'm adding it to my recipe book. Thanks for all the work you do on this website aunt kathy, it's incredible! (Melissa)

K P said...

Thanks Melissa! :)