4 cups Cracklin Oat Bran cereal
1/2 to 1 cup coarsely cut up dried apples
1/2 teaspoon cinnamon
1 cup raisins
3 tablespoons margarine, melted
3 tablespoons packed brown sugar
1/8 teaspoon nutmeg
In a 9x13-inch baking dish, combine cereal, raisins, and dried fruit. Set aside. Stir together remaining ingredients; gently stir into cereal mixture until evenly coated. Bake at 250 degrees F. for about 40-45 minutes, stirring every 15 minutes. Spread on paper towels to cool. Store in an airtight container. Makes about 5 cups.
(Source: "Basic Food Storage Cookbook," South Jordan Utah River Stake, 2003, pg. 7)
7 Day Challenge Day 7: Meals-in-a-Jar
1 month ago
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