Sunday, January 4, 2009

Farmhouse Soup Mix

2 tablespoons dried minced onion
2 tablespoons dried parsley flakes
2 teaspoons salt
1/2 teaspoon lemon pepper
2 tablespoons beef bouillon flakes
1/2 cup quick-cook barley
1/2 cup dried split peas
1/2 cup rice, uncooked, do not use instant
1/2 cup dry lentils
1/2 cup alphabet pasta, uncooked
1 cup flavored spiral macaroni, uncooked
1/2 cup dehydrated carrots
1/2 cup dehydrated celery
1 cup dehydrated tomatoes
1/4 cup dehydrated cabbage
3 tablespoons tomato powder

Layer all ingredients in a large cone-shaped bag, jar, or vacuum seal bag; seal and attach a tag with directions.

Attach Tag:

Farmhouse Soup Mix
1 pkg. mix
Add 3 quarts water. Bring mixture to boil. Reduce heat; cover and simmer 50 minutes or until peas are tender.

(Source: R. Hatch, Ward Preparedness Specialist)

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