Thursday, April 23, 2009

Sweetened Condensed Milk

3/4 cup dry milk powder
3/4 cup sugar
1/2 cup HOT tap water

Place hot water in blender. With blender going, add sugar and dry milk; blend until smooth. Makes about 14 oz.

(Source: "Basic Food Storage Cookbook," South Jordan Utah River Stake, 2003, pg. 44)

2 comments:

Laurel said...

I used this to make caramel popcorn tonight and it worked great. Thanks!

K said...

That's a great idea! I'm going to have to give it a try. :) Thanks Laurel!