1/2 cup melted butter
1 cup brown sugar
1/2 cup peanut butter
1/2 cup Karo syrup
1 teaspoon vanilla
4 cups oats
1 package (6 oz.) chocolate chips
Mix together first five ingredients. Heat until dissolved. Stir in oats and chips. Press into greased 9x13-inch pan. Bake at 375 degrees for 15 minutes. Don't over bake. Cut into bars.
Testing comment: It was easy to make with ingredients I always have. It needs to be eaten in a day or two or it gets quite dry.
(Source: "Basic Food Storage Cookbook", South Jordan Utah River Stake, 2003, pg. 55)
7 Day Challenge Day 7: Meals-in-a-Jar
1 month ago
1 comment:
Ohhh...this sounds so good.:) Chocolate is my weakness.
Can't wait to try this,
Joyce
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